Cheese Platter & Charcuterie Platter (WPLG, INC.) Cheese Platter When choosing cheese for a platter, I think it’s important to think about the people who will be enjoying it.

Rich LoRusso, LoRusso’s Cucina: “Three must-haves on my boards: Volpi’s Chianti Salami, Belgioioso’s Creamy Gorgonzola, and Volpi’s Olive Salad, their version of oliva schiacciate.” Simon Lehrer, ...

fall-themed platter . Feature traditional flavors or items from certain countries or regions. Build a fruit and cheese board around favorite flavor pairings, like apples and cheddar or berries and ...

Dried apricots filled with creamy goat cheese, a touch of honey, and black pepper. This easy appetizer is simple, a little fancy, and seriously good. As someone who loves charcuterie boards, these ...

If you are looking for a cocktail party snack that is hearty and tasty, these pimiento cheese and bacon crostini are the answer. This recipe makes enough for 40 crostini, so will feed a small group.

Pimiento Cheese 3/4 cup grated Muenster or Monterey Jack cheese, divided 3/4 cup grated sharp cheddar, divided 1/4 cup mayonnaise 1/2 cup cream cheese (2 ounces), softened 1/2 teaspoon hot sauce ...

Yet platter maven is the title she’s chosen to embrace of late. Simper is educated in the arts and holds a degree in photography from the University of Utah, but has called the kitchen her ...