Once the cheese stuff is out the way, it’s time to dress our your plate with accompaniments. Sliced baguettes, bread sticks and crackers are classic for a reason—they go great with cheese.

Take your next Italian cheese plate to an entirely new level with an irresistible selection of Italian cheeses, heavenly prosciutto and a few delightful twists. This recipe is all about ...

Preheat the oven to 425°. Spread the hazelnuts in a pie plate and toast for 7 to 10 minutes, until golden. Transfer to a kitchen towel and rub off the skins. Let cool, then coarsely chop. On a ...

However, I'd like to think I've elevated the cheese and cracker plate to the next level: a holiday charcuterie board. This year, thanks to the American Cheese Society, I'm already thinking ahead to ...

A grazing platter can come as a plate of cheeses, or function as a charcuterie board. Sometimes, ... What else to put on a brazing platter — other than meat and cheese. GETTY IMAGES.

Transfer to a paper towel–lined plate, and let cool, about 10 minutes. Break into 2-inch pieces. Mash 2 large fig halves with a fork in a small bowl to equal about 2 tablespoons.

Ina Garten’s Formula for a Perfect Cheese Platter. After Ina stopped by the fish market, it was on to Barthélémy, her "favorite cheese shop anywhere on the planet." ...