A crowd-pleasing savoury scone with cheddar and chives. They are very simple to make and it's great fun stamping out the circles of dough. Scones are best eaten fresh, but freeze very well once ...

In a medium bowl, add Bisquick mix, bacon, butter, cheese, and chives. Press together with a fork until the butter begins to incorporate into the powder. Flour the countertop with the remaining flour.

Bake for 5 minutes or until the cheese is melted. Remove the pastries from the baking sheets and let cool on wire racks for 10 minutes. Top with the dressing and chives.

Made with cream cheese, cheddar cheese, sour cream, bacon and chives these potatoes are amazing!! The humble potato. It doesn ...

Parm-Cheddar Crisps Yield: About 30 INGREDIENTS 1/2 cup (loosely packed) grated white cheddar cheese 1 generous cup (about 1 cup plus 2 tablespoons) grated Parmesan cheese 1/3 cup chopped shelled ...

cheddar cheese popcorn seasoning, buttermilk powder, dried chives, beef tallow, and popcorn. You may wish to mix some Fritos ...

but I like to add a little flavor interest by adding grated white cheddar cheese along with chopped pistachios and fresh thyme. They are delicious served as appetizer nibbles or used to accompany ...