The glossy glaze is scratch resistant and the plates meet restaurant-grade quality standards. The lip of these ceramic plates ...

At sustainability-obsessed Shaw restaurant Oyster Oyster ... He’s now working with Maryland-based Material Things studio, which already produced ceramic plates for Oyster Oyster, to turn the bottles ...

These days, Oka, the executive chef at the Miami fine dining restaurant La Mar ... there’s a special plate to eat noodles. The plates have a story to tell. How do you recognize a paella or ...

Compared to ceramic plates, they’re lightweight ... Jennifer Zyman is a Testing Editor for Food & Wine and a recovering restaurant critic with a culinary school degree and 15 years of food ...

Through high school, college, and culinary school, Daniela Galarza worked in bakeries and restaurant pastry ... After testing pie plates made from glass, glazed ceramic, aluminum, and steel ...

The meal came on a ceramic plate with a whimsical ... the Buon Ricordo Union in the United States. Its plates feature a design inspired by the restaurant’s house specialty: pappardelle pasta ...

who couldn’t find any plates on the market that truly spoke to her. Word of her wares quickly spread around Milan, and a business was born that now includes Paravicini’s two daughters ...