Just about 20 miles north of Belize City sits Caye Caulker, a 4-mile-long, sun-soaked island that boasts superb diving and snorkeling spots and a relaxed tropical ambiance. Though the island is ...

My best man was Frenchie, a charismatic dive instructor from the island of Caye Caulker, Belize. We met at summer school at the University of Innsbruck, where we were learning German.

The best ways to get around Belize are by car, water taxi and plane. Taxis and rental cars are the most hassle-free modes of transportation around Belize City. Cabs and cars are also the easiest ...

Caye Chapel, Belize? Know about Caye Chapel Airport in detail. Find out the location of Caye Chapel Airport on Belize map and also find out airports near to Caye Chapel. This airport locator is a very ...

50km, operated by Greater Toronto Airways 15 minutes: Caye Chapel to Caye Caulker, Belize. 7.8, operated by Maya Island Air 15 minutes: Karpathos to Kasos, Greece. 28km, operated by Olympic Air 15 ...

In such uncertain times, if you are planning to start a Systematic Investment Plan (SIP), you might be wondering what the best option is. Should you opt for a weekly, monthly, or quarterly SIP ...

Sit back, sip and soak in the good vibes. The zero-proof cocktail menu is also super solid. This cozy yet lively bar is the brainchild of the team behind Gypsy Vodka, and it showcases expertly ...

On Saturday, May 10, from Noon to 4 p.m. the Botanical Bar will be hosting a Mother’s Day Sip and Shop event. Guest will be able to build their own flower bouquet, sip on tasty drinks while ...

Did you know World Laughter Day was on May 4? To keep the good vibes going year-round, head on over to “Giggles”, a cheerful restaurant nestled in SS23 here. Despite having opened just last ...

Caye Caulker is one of Belize's best-kept secrets. The mile-wide island is just a 45-minute water taxi from the mainland. This backpacker’s paradise does not disappoint. Here are 10 ways to experience ...

When Food & Wine named Dave Beran as a Best New Chef in 2014, the avid runner shared that he had developed the "Hunt" menu at Chicago's Next restaurant while he was training for a marathon.