Today we prepared a simple yet incredibly delicious catfish soup, packed with rich flavors. We also grilled the remaining fish over an open fire, resulting in a juicy, smoky masterpiece.

This is chicken cooked the old-fashioned way—directly over glowing coals for the perfect balance of crispy skin and tender, ...

ALSO READ: How to make Nigerian fried rice for Easter What truly defines the type of pepper soup is the protein used. From goat meat to catfish, each variation brings its own flavour and ...

Mohinga at Mandalay Restaurant 6621 Niagara Falls Blvd., Niagara Falls; 716-283-8100. Burmese catfish soup, or mohinga, with rice noodles, hardboiled egg, stewed onions, chopped green and a fried ...

The tight menu includes po’boys stuffed with shrimp or catfish, hushpuppies, cornbread, and fried catfish, gator and frog legs served with a side of Cajun fries, platter style. The star of the ...