Craving comfort food? These 20 Southern recipes serve up soul-warming flavors, rich spices, and nostalgic charm that’ll ...

Big flavor, bold traditions! These iconic Texas recipes bring smoky BBQ, fiery Tex-Mex & sweet Southern charm to your kitchen ...

Heat 2 tablespoons of the oil in a large cast-iron skillet over medium-high heat. Pat the pork chops dry and season both sides of each pork chop with 1/4 teaspoon salt. When the oil is shimmering ...

Cast Iron– Many of these tasty side dish recipes will cook well in a cast iron skillet or a cast iron Dutch oven ... the smokey flavor and it is a family favorite! Smoked BBQ Pulled Pork Mac And ...

Getting Hugh home after his hip replacement involved a thick cushion and a car with legroom. “Ow!” he said whenever I tried ...

Read more: Clean Your Cast Iron Skillet Easily With This Common Kitchen Staple. 3. Citrus. Avoid cooking citrus-based sauces in your cast-iron cookware for long periods.

Cast iron comes from a time when things were made to last; you bought one pan and used it your whole life. If you have any sort of environmental conscience, you'll realise this is the way.

Preheat grill to medium (350°F to 400°F). Remove pork steaks from marinade, letting excess drip off; discard marinade. Place pork steaks on oiled grates, and grill, uncovered, turning ...

In a large cast iron skillet, heat about ½-inch of oil to 350 degrees. Add chicken to pan in batches, being careful not to crowd it together. Cook, turning frequently, for about 10-12 minutes.