News
After several years of shutdowns and stalled investments, manufacturers are finally revving up their factory engines again on ...
4h
Slurrp on MSNAppam Vs. Kue Apem: Unpacking The DifferencesBoth apem and appam are rice-based steamed treats made in different parts of Asia. One is from South India, the other from Indonesia. While they may look a bit similar, there are many small details ...
Acaraje is a traditional street food hailing from Bahia in northeastern Brazil. The deep-fried black-eyed pea fritters are ...
African tubers have taken over vegetarian dishes globally, bringing unique flavors and nutritional benefits. These root vegetables are not just versatile, but also rich in essential nutrients, making ...
18h
Eater DC on MSNA Health-Conscious Nigerian Chain Debuts in D.C.Scheduled to round out The Square food hall (1850 K Street NW) in August, the health-food restaurant’s warm bowls and toasted ...
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