进入后厨，记者变身“ 粤菜 点心师”，在厨师长的教授下尝试包虾饺。“每一个虾饺包三个虾仁，大概五十克。把皮和馅料放平整，用手形成一个凹槽，把虾仁放进去。再把它拿起来放在大拇指上，用食指轻推，一推就有一个折子，每一个虾饺要推十三个折子。” ...

YOU may not know the title of the song, but when you hear it, chances are you'll be able to sing along to the chorus.

A Celebration of Sports The 15th National Games will serve as a cornerstone for promoting fitness and high-quality sports development across the region. As we countdown to this monumental event, ...

Here’s another banger of a recipe from Hetty: a lemony roasted mushroom pasta that makes the most of a mélange of mushroom ...

An express Cantonese rice recipe to save time in the kitchen. Quick and easy, this dish can quickly turn into an excellent ...

HONG KONG SAR - Media OutReach Newswire - 6 March 2025 - MooneyBird, a real estate technology company focusing on property ...

Non-Constituency Member of Parliament (NCMP) Leong Mun Wai has responded to Manpower Minister Tan See Leng, who used a ...

Jacky Dong, a past owner of Hunan Garden and Kingdom Buffet, is returning to Rochester to open a new Hunan Bistro restaurant ...

Through the vehicle of a family drama, Melbourne Theatre Company’s play emphasises the value of embodied knowledge – and how ...

The actress, now starring in “The Actor,” talks about Schubert, “In the Mood for Love” and other art, food and pets that she ...

While many people from outside Guangdong province shun insects as food, bug dishes are common on dinner tables in the ...

The dining world’s prestigious Michelin Guide on Wednesday named 15 restaurants in the Bay Area, Central Coast and Southern ...