Imagine one dough that can make pizza, cinnamon rolls, dinner rolls, and loaves of bread—without changing a thing. That’s ...

On the other hand, store-bought pizza dough is nothing if not consistent. To use it ... monkey bread is made with canned biscuits or cinnamon roll pieces, but you can also make a delicious ...

use a lower percentage of gluten, and higher ratio of fats and sugars, yielding a softer bread. Pizza dough has very little fat in it, and won’t result in a passable cinnamon roll all on its own.

sticking a toothpick in it, like with cake or banana bread ... sugar and cinnamon to press it into the butter. Roll the dough into a tight log. Beginning with the long end, use a sharp serrated ...

From the sweet canopy to the ultra-soft core, these are the best cinnamon rolls you will ever make ... If you roll the dough out to ½-inch thickness, the rolls will be more bread-like.

For the last few years, I have been on a noble quest to find or create the best cinnamon roll recipe. I’ve been testing and tweaking my methods to find the softest bread, but I recently realized ...

We can thank sources Zoë François and Jeff Hertzberg, of the “Artisan Bread in Five ... Many cinnamon roll recipes, including Wilson’s, use an enriched dough made with butter, sugar (more ...

Did you know you could make pull-apart-bread (or muffins ... the fat and liquid in the dough) which is helpful when you are making a dough that’s destined for use in a recipe that requires ...