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Just 10 minutes of prep will give you golden-brown wings and a tangy, spicy glaze — no deep-frying necessary. Preheat oven to 450°F. Set a rack in a rimmed baking sheet. In a large bowl, toss ...
This retro Oven Fried Potato ... that you dip the chicken into the different coatings. You want to dip the chicken into the flour first, believe it or not. This gives the chicken a nice dry surface ...
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