1. Set the oven at 350 degrees. Butter a 9-inch springform pan, line the bottom with a round of parchment paper cut to fit it, and butter the paper. Butter the sides of the pan. Dust the pan with ...

A new recipe has to be both "fun and flavorful" for award-winning pastry chef Christina Tosi to serve it at Milk Bar. So when ...

Go ahead, make dessert. These easy recipes for cheesecake, pineapple upside down cake, banana pudding, peach cobbler and ice ...

Whip up the Chantilly cream. Beat cream cheese and mascarpone in a stand mixer until smooth. Beat in powdered sugar until no ...

With 20 cookbooks under his belt, Casey Elsass knows how to create delicious party food that stands out in the crowd ...

Pineapple upside down cake with cake mix is a sweet, buttery dessert with a golden caramelized fruit topping that’s quic ...

When winter’s chill begins to fade and the globe is splashed with warm color, there is a kind of gastronomic magic that ...

Worth checking out Ateco Ultra Silver Offset Spatula What you need to know: This is best for cupcakes and other small baked confections. What you’ll love: The stainless steel blade is just over ...

Although it looks hard, trust us, this cake isn’t as difficult to assemble as you may think. Made from boxed cake mix, canned frosting and food dye, you can make and decorate it in under an hour ...

After she moved, I was left with a mini spatula-shaped hole in my kitchen drawer (and my heart). It wasn’t long before I sprung for a new one — at just $10, I had no reason not to.

“My spatula is my paintbrush. Cake is my canvas,” says Mendez, who was raised in Sonora, Mexico, and arrived in Boston six years ago.