When you’re craving a meal that is both fast and full of flavor, this recipe for Sausage Cajun Alfredo is the perfect ...

Add dried penne pasta and cook according to package directions for 1 minute less than al dente. Reserve some pasta cooking water, then drain. Meanwhile, make the sauce. Brown the chicken.

Ingredients 12 ounces penne or your favorite pasta 1 pound shrimp, peeled and deveined 1 pound smoked sausage, sliced 2 tablespoons olive oil 1 tablespoon Cajun seasoning (adjust for spice level ...

Baste the ribs on all sides with the sauce. Bake uncovered for another 30 minutes in the oven, bone side down, basting occasionally until the glaze is caramelized and sticky.

Pasta with shrimp usually equals a delicious recipe. Throw in some Cajun seasoning and a rich butter and garlic-flecked scampi sauce, and you’re in for comfort food at its finest.