Cajun Honey Butter Wings Serves 4 Prep Time: 15 minutes • Cooking Time: 45 to 60 minutes Honey and Cajun spices go together like peanut butter and jam. Maybe better. There is something about the ...

The marinade consists of olive oil, minced garlic, minced fresh rosemary, lemon zest, and chili flakes. Mix all these delicious ingredients together and pour the marinade over the shrimp and scallops.

Stone crab claws, a Florida delicacy, arrive pre-cracked and ice-cold with a mustard sauce worth bottling. The frog legs, ...

Shrimp is my not-so-secret weapon for those chaotic nights when I’m absolutely starving but have zero energy—or patience—for a long kitchen saga. These little ocean MVPs cook faster than I can find ...

The Global Spread of Cajun Seafood: Beyond The Boiled Crab Expansion into Major Cities and International Markets As The Boiled Crab grew, it paved the way for Cajun seafood boils worldwide. From the ...

4. Hook & Reel Cajun Seafood – A Cajun Twist on Classic Seafood Known for its Cajun-inspired seafood boils, Hook & Reel offers a flavorful and spicy take on the classic seafood boil experience. With ...

The iconic red exterior of Hitching Post is like a beacon to steak lovers, promising smoky, oak-grilled perfection inside this Casmalia landmark. Photo Credit: Micky Harris But that’s the magic of ...

Preheat a gas or charcoal grill to very high (500°F to 550°F). Whisk together 1/2 cup oil, lime zest and juice, shallot, bourbon, jalapeño, maple syrup, garlic, 1 teaspoon salt, and 1/2 ...

Add 1 tablespoon of the olive oil to the skillet and, when it's hot, add the sliced mushrooms. Cook over moderately high heat, stirring a few times, until any liquid evaporates and the mushrooms ...

Shrimp and scallops from 8 stores in Atlanta have bacteria in this seafood that carry the mcr-10 gene, linked to dangerous drug resistance. These bacteria were multidrug-resistant (MDR), meaning ...