Ingredients Cajun : Use homemade or store-bought Cajun seasoning, like McCormick’s. For a healthier option, choose low sodium or no salt Cajun seasoning. Pasta: Fusilli, rotini, rigatoni, and ...

1. Preheat the oven to 400°F. 2. In a large bowl, add the shrimp, sausage, zucchini, asparagus and bell pepper. Add the olive oil and Cajun seasoning and toss to coat.

Return the sausage to the skillet, stir and cook until heated through, about 1 minute. Stir in the vinegar, then taste and season with salt and pepper. Stir in the scallions.

Add oil and sausage to pot. Cook sausage 2-3 minutes on each side until browned; remove from pot. 2. Stir in bell peppers, onions, garlic, celery, tomato paste, and Creole seasoning.

6 oz andouille sausage or smoked sausage, thinly sliced 10 oz. spaghetti or fettuccine pasta ½ yellow onion, thinly sliced 1 red bell pepper, thinly sliced 4 tsp. Cajun seasoning 1 tsp. brown sugar ...

News Cajun chicken pasta with Conecuh sausage: Black-owned Mobile pizzeria looks to diversify after COVID Updated: Feb. 18, 2022, 9:33 a.m. | Published: Feb. 18, 2022 ...

Andouille may be ordered directly from Prudhomme: A 12-ounce package is $7.95; a minimum order is five packages for $39.95, which includes shipping. Credit card orders are accepted at 1-800-654 ...