Gary Raeburn, a third-generation butcher from Forbes Raeburn Family Butchers in Huntly, described it as his “Rory McIlroy moment” as he finally came out on top of the Scotland Butcher Wars.

EASTON, Pa. - The husband-and-wife team behind some of the Lehigh Valley’s most acclaimed food and dining establishments has ...

The people who bring us our favourite pork bangers are in the midst of a marketing drive to persuade us that their pork ribs are just as good as their porkies. And guess what? You can cook them in an ...

Dr. Yum Yum'Lee Jang-woo enters the world of politics' following sauce, knife, and bowl. Attention is focusing on whether Lee Jang-woo, who directly challenged the dissolution of meat under the ...

Real-life cowboys, saloon girls, gunfighters, Chinese laundry workers, meat market butchers, ice cream parlor patrons, ...

When you stop and think about it, film production sets are like little villages at work, with entire teams dedicated to ...

Pictured are a couple of hand ... saw to cut the carcass from top to bottom, following the spinal channel. The other was to use a carcass splitter or a carcass axe. These huge, heavy versions of a ...

The Tennessee Department of Agriculture conducts retail food inspections every six to 18 months. Stores that prepare and cook ...

The German-founded supermarket aims to bring quality cuts with affordable price tags to its U.S. customers. Lidl U.S. has launched its first private-label meat line, Butcher’s Specialty ...

A group of Winnipeg-area butcher shops allege they’ve been bilked out of thousands of dollars by a fraudster who posed as a restaurant owner and paid for large amounts of meat with bad cheques.

MEMPHIS, Tenn. — The Tennessee Department of Agriculture conducts retail food inspections every six to 18 months. Stores that prepare and cook fresh foods are inspected more often. Here is a ...