Then, slice the brie into 24 cubes, and place each piece of brie into the center of the baked pastry. Top with a few cranberries, and bake for another 8 minutes.

Place 1 cube brie into each pastry cup and top each with about 1 teaspoon fig jam. Divide pecans equally between Puff Pastry cups. Step 4 Bake for 15 minutes or until the pastries are golden brown ...

Bake about 20 to 30 minutes or until pastry is golden brown and cheese is melted. Place baked brie on platter and top with extra jam (if desired). Slice into pastry crust and dip away! Note: The ...

On each top of the cheese, dollop 1 teaspoon of fig preserves. On empty dough circles, cut a large 1-inch "X" with a knife (this will help steam escape during cooking).

Makes 24 1 package frozen puff pastry, thawed (2 sheets) 1 small wheel brie cheese, cut into bite sized pieces ⅓ cup chopped pecans 1 tbsp. butter or oil (freebie ingredient) 2 tbsp. brown sugar ...

Puff Pastry Baked Brie Bites Nutty soft cheese is married to earthy and mildly sweet figs for Puff Pastry Baked Brie Bites, for an easy but elegant appetizer.

2. Thaw pastry. Cut the puff pastry into thirds along the creases. Cut each panel into four pieces. One sheet of puff pastry will yield 12 rectangles. Cut each rectangle in half.