An updated list of Penn State branch campus closures has spared the Hazleton and Schuylkill campuses. On Tuesday, Penn State released a new recommendation. The local campuses were previously among the ...

With more than 1 million restaurant locations in the U.S., according to the National Restaurant Association (NRA, it's clear that eating out is part of American culture. If you're opening or ...

A much-loved steak house has expanded by launching its third Surrey site in a charming market town. Heaven's Kitchen opened in West Street in Dorking last week following its successful restaurants ...

A restaurant chain with 277 branches that’s "better than Wetherspoons" is opening 10 new sites. Loungers PLC is adding 10 new Lounge sites to its portfolio of 277 restaurants across the UK over ...

FLINT, MI -- Mayor Sheldon Neeley joined city workers to chip downed branches into mulch on Thursday, May 22, and said he’ll ask the City Council to authorize spending an additional $200,000 to ...

The owners of a popular Mountain Top pizzeria are vowing to rebuild after a raging two-alarm fire tore through and destroyed their restaurant on Tuesday morning. The intense early morning fire ...

WRIGHT TOWNSHIP, LUZERNE COUNTY (WBRE/WYOU) — A fire has destroyed a popular restaurant in Luzerne County. Adelina’s Restaurant and Pizzeria on Route 309 / South Mountain Boulevard in Wright ...

The All-Ireland Final of the 2025 Irish Restaurant Awards took place at the Clayton Hotel, Burlington Road, where over 1,000 of the country's top hospitality professionals gathered to celebrate ...

You can contact Billal at b.rahman@newsweek.com. Kid Rock has said he is not involved in "day to day operations" at his Nashville restaurant, where workers without legal status were reportedly ...

Because of its enormous wealth, the Persian Gulf has long been viewed by the international art trade as a prime market for expansion. By Scott Reyburn Art Basel, the world’s largest organizer of ...

The oyster bar has operated a seven-acre aquaculture operation on a local salt pond since 2002, and later opened the restaurant on the waterfront in 2009 where it quickly became a “pond-to-table ...