When it comes to treats, pies and cakes, they always hit the spot. These recipes are great for any occasion, whether you ...

Add bourbon. Remove from heat and let cool slightly. Let glaze cool about 15 to 20 minutes. It will become slightly thicker if it is cooled slightly, making it easier to drizzle on the cake.

Cooking Pumpkin Bundt cake has a toffee-coffee glaze with a bourbon kick: Thanksgiving recipes Updated: Nov. 13, 2015, 3:00 p.m. | Published: Nov. 13, 2015, 2:00 p.m. By The Associated Press ...

1. Preheat oven to 350 degrees. 2. Drain cherries and reserve 6 cherries for garnish; roughly chop remaining cherries. 3. In a medium bowl, whisk together eggs, orange zest, 3/4 cup bourbon and ...

With the mixer on medium speed, add the dry mixture and sour cream mixture to the wet mixture in three additions, alternating between the two. Fold in the ginger, apples and pecans. Scrape the ...

There are as many flavors of Bundt cakes as there are pans to make them. (There are pans that produce cakes that look like castles and others called "Bundtlette" pans that turn out baby Bundts.) I ...

By NICOLE MARSHALL MIDDLETON World Scene Writer Apr 9, 2014 Updated Feb 13, 2019 0 ...

by AFL Tue, December 26th 2023 at 3:00 PM Updated Wed, March 6th 2024 at 2:29 PM thumb_14999.png TOPICS: Bundt cakes Recipes Baking Another Bundt Collection Bake from Scratch Season Techniques Flavors ...

This bundt cake serves up to 12 people easily, so grab those ingredients. For the cake, you’re going to need to grab some all-purpose flour, vanilla extract, kosher salt, and sugar, to name a few.