Spread over Boboli beginning with the outer rim, working toward the middle. Do not spread the almond mixture in the center 2 inches of the shell; the mixture will melt into the center while it bakes.

Here are the ingredients • 2 bottles of pizza sauce • 2 bags of mozzarella cheese • 2 Boboli pizza crusts • 2 bags of Pepperoni slices ...

The pizza crust pioneers at Boboli have added a new 100-percent whole wheat thin crust shell to its offerings. Top with your favorite fixings and pop it in the oven for a pizza that is better than ...

Boboli bread has been around for a while, usually hidden in the grocery store freezer. It`s also the secret weapon of sandwich shops and supermarket delis, which use it as a pizza base.

Set aside. Meanwhile, place the Boboli pizza crust on a baking sheet. Sprinkle top with cheese. Bake at 350 degrees for 10 minutes or until cheese has melted. To serve, cut pizza crust into slices.

It has no onions in the sauce and one jar can make 2 12″ pizza pies. All you have to do is take a rolling pin roller if you have one, roll out the dough, add your sauce and your topping and ...

Ingredients: 1 12-inch Boboli (R) Whole Wheat Pizza Crust 1 15-ounce package Boboli (R) Pizza Sauce 1/4 small red onion, diced 1/4 small zucchini, thinly sliced 1/2 red bell pepper, thinly sliced ...

If you like the convenience of Boboli pizza crusts, but you don’t like the price, check this out: You can go to a Bimbo Entenmann’s Oroweat bakery outlet and buy a two-pack of crusts and pizza ...

The bobolis come in two diameters, 6-inch and 12-inch. The 12-inch boboli, which weighs a pound, sells for about $3.20. Six-inch bobolis come two to an 8-ounce package and sell for around $2.20 ...

1 individual Boboli Pizza crust, which is pre-made, serves up to 4 people and costs only $4.39 1 jar (26 ounces) Classico marinara Tomato sauce -- $2.99 (you only need 13 ounces for 1 pizza) ...