The zucchini rarely seeks the spotlight, but when it meets the fresh acidity of apple and the creaminess of yogurt, the story ...

Beef and other burger patties were 43-45° F in the refrigerated drawers under the grill. Maintain cold TCS foods at 41° F or below. -Cut and blanched potatoes for fries were 74° F at the fryer. This ...

Carley Millhone is a writer and editor based in the Midwest who covers health, women's wellness, and travel. Her work has appeared in publications like SELF, Greatist, and PureWow. Layering skincare ...

Nothing says autumnal elegance like pumpkin-based cocktails. Add pumpkin puree, syrup, or spice to give your favorite mixed ...

This strawberry ice cream is a summertime delight. It’s easy to make, too, since it doesn't have an egg-based custard. Simply mix, churn, freeze and enjoy.