These foods were not luxuries; they were life—cheap, nutritious, and abundant. We never thought of them as “heritage cuisine” ...

Think wide-leg styles, relaxed fits, and even a few bleached washes making a comeback. Whether it’s on the runways or in street style, jeans this year are versatile and anything but boring.

Harvest fields with lowest disease first; adjust combine settings to blow out the smaller, shriveled kernels and chaff; and ...

There are so many kinds of flours out there, from chickpea flour to bleached flour to self-rising flour. These are the ...

ABSTRACT: In this study, composite flour was formulated by blending Eleusine coracana (finger millet) and Manihot esculenta (cassava) to achieve optimal nutritional content tailored to different age ...

If you're looking to embark on a sourdough bread-making journey, be sure to review our tips to avoid the most common mistakes with sourdough starters.

UK legislation to mandate the fortification of non-wholemeal wheat flour with folic acid was introduced in November 2024, providing an opportunity to improve equitable prevention of NTDs. There is no ...

Understanding how to read labels will help you avoid breads that contain enriched wheat flour. Other types of breads to avoid are those that list sweeteners — such as sugar, high-fructose corn ...

Supporting Figures 1–6: RSDs vs recoveries (%) of labs 1–6 for corn, peanut butter and wheat flour; corn; peanut butter; and wheat flour, respectively (PDF) ...