Yakamein, a flavorful soup of beef, noodles, boiled egg, and scallions that emerged out of a commingling of Chinese and soul ...

Kıymalı Makarna is a comforting and easy-to-make Turkish pasta dish with ground beef, onions, tomatoes, and simple spices. It ...

If you're looking for a hearty, creamy, and satisfying meal, this Beef and Bowtie Pasta with Alfredo Sauce is the perfe ...

“My favorite high protein dinner is red lentil pasta topped with cooked ground turkey or beef meatballs and marinara sauce.

That said, I always want the meal to be super-tasty too! That's why I love this Sausage and Pepper Pasta recipe. The flavor is next level delicious. Plus, we have a couple tricks that really make ...

“Exquisitely succulent beef brisket, marinated and simmered ... steamed rice with a final sprinkle of freshly ground black pepper. Recipe from ‘Chinese Made Easy’ by Kwoklyn Wan (Quadrille ...

Check on pasta to make sure it doesn't over cook. 1¼ cup heavy cream, ⅓ cup parmesan cheese, 2 tbsp butter Add green peas, stir and simmer for 5 minutes. This sauce should thicken slightly. Add pepper ...

Begin by marinating the beef; add all the marinade ingredients ... steamed rice with a final sprinkle of freshly ground black pepper.

1. Begin by marinating the beef; add all the marinade ingredients to a bowl and spend one minute massaging them into the beef. This process will help break down some of the muscle fibres, making the ...

Dry-fry over a medium heat, stirring occasionally with a wooden spoon for 8–10 minutes, or until the beef is no longer pink and the vegetables begin to brown. Add the mushrooms and cook for ...