If you're looking for a hearty, creamy, and satisfying meal, this Beef and Bowtie Pasta with Alfredo Sauce is the perfe ...

Nigel Slater's recipe uses beef ribs and fresh tomatoes ... Stir in the cooked pasta, then season with salt and freshly ground black pepper, and serve.

Dry-fry the beef mince for 3-5 minutes ... Divide the spaghetti between bowls and top with the bolognese sauce. Season with black pepper and Parmesan. If you don’t own a hand-held blender ...

“Exquisitely succulent beef brisket, marinated and simmered ... steamed rice with a final sprinkle of freshly ground black pepper. Recipe from ‘Chinese Made Easy’ by Kwoklyn Wan (Quadrille ...

Simplicity at its best. Credit: Haarala Hamilton / Bloomsbury Please buy bronze die pasta, as it will make lots of difference to the end result; you need the roughness of the bronze die to get the ...

Tightly fold the edges of the large tortilla toward the center, creating pleats. Heat a little bit of oil in a skillet over medium-high heat. Carefully flip tortilla onto the hot skillet, folds down.