Money can’t buy you love — or as much cocoa as it used to, with adverse weather denting West African crops and chocolatiers ...

Here’s how to add chocolatey flavor to dessert drinks or classic cocktails with chocolate liqueur, creme de cacao, chocolate ...

He packaged the sweet chocolates in lovely heart-shaped boxes adorned with Cupids and rosebuds, and marketed them around Valentine’s Day.

Each year, lovebirds purchase about 58 million pounds of the stuff for Valentine’s Day, so why not you? After all, chocolate ...

When asked to sample Godiva chocolate bars, how could we refuse? We tasted each of the flavors available and ranked them ...

Most artisan chocolatiers recommend eating within a week or two of receipt, in fact. Many high-end chocolatiers use fresh ...

Dark chocolate can be an acquired taste, especially since it tends to have a very specific amount of cocoa found in it.

“Today, those nuts allow us to lower the cost of our chocolate bar.” The price of raw cocoa, chocolate’s key ingredient, has surged by 200% over the past year, according to Adobe ...