After years in which “plant-based” was the mantra, meat once again dominates the national conversation about dinner. Credit...Scott Semler for The New York Times Supported by By Kim Severson ...

Their bond is revealed in a series of vignettes: The man ties a dog leash around the meat lump and lugs it behind him on a skateboard (afternoon stroll). The man dresses it in sunglasses and a ...

Of course, life often gets in the way and that doesn’t always happen, so finding a faster way to safely defrost frozen meat is essential if you don’t want to switch up your dinner plans.

Following an incident during the 2025 Paris-Roubaix in which Mathieu van der Poel was struck in the face by a full bidon thrown by a roadside spectator, the UCI and Van der Poel's Alpecin ...

The spectator who threw a bidon at Mathieu van der Poel (Alpecin-Deceuninck) during Paris-Roubaix on Sunday has handed himself in to the Flemish police, according to a report in Het Nieuwsblad.

A team of Japanese scientists have created chunks of lab-grown chicken - in a "breakthrough" experts say could pave the way for the creation of larger cuts of meat. In the quest to cultivate meat ...

But beneath the hype lies a more nuanced reality about what actually happens to your body when you stop eating meat. The transition away from steaks, chicken, and other animal proteins represents ...

You’ve arrived at the frozen foods section of the grocery store, and you’re faced with two options: a pack of chicken nuggets or a pack of similar-looking nuggets, but made without meat.

MANILA, Philippines – Ever accidentally eaten a piece of meat during Holy Week and thought, “Hala! I forgot it’s Holy Week!”? While many Filipino Catholics choose to abstain from meat ...