YDR Food reporter Léna Tzivekis set out to try some of the York fair goers' longtime favorite stands. Here's what she thought ...

Who doesn't love all things sweet treat-related? But hey, who has time to spend all day sweating over a hot oven? Not me ...

See our thoughts on the top 11 new foods this year before you head out to the Iowa State Fair from Aug. 7-17 in Des Moines.

Nothing kicks off a day in Britain like the legendary fry-up that’s been fortifying workers since Victorian times. Crispy ...

This sampling of splurge-worthy desserts from Westchester and Rockland restaurants need to be on your bucket list.

At Tom’s Donuts in Fort Wayne, Indiana, that irresistible aroma has been beckoning locals and creating dedicated pilgrims for ...

A humble blue cottage along the Sonoma Coast that houses one of California’s most extraordinary culinary experiences: Terrapin Creek in Bodega Bay.

Frugal Depression-era cooks had plenty of tricks to stretch out their ingredients and still make delicious meals and desserts ...