House‑made chips look romantic on a menu, yet they devour labor and fryer space. Even a seasoned cook needs twenty minutes to ...

These homemade potato chips are light, golden, and perfectly crispy with just a few ingredients and the right technique.

From beach shacks to upscale pubs, these chains serve fish and chips so crispy you’ll hear the crunch before the first bite.

There’s nothing like chunky, hot chips to satisfy an empty stomach on a winter’s day – and South Australia has some of the ...

But don’t forget that the chips here are available on weekends only. 661 Boneo Rd, Boneo Hawkes Farm chips’ skin-on ...

The best sour cream and onion chips are creamy, fatty, pungent, and salty. They should be tangy and herbaceous, and should ...

Southern Living calls one candy store the best in Mississippi. This Gulf Coast shop has chocolate, fruity sweet treats, pecan ...

Every US state has its own pride and joy, which is to say it has a delicious chicken sandwich. These are the best ones you ...

Take a crunchy trip through chip history with wild flavors we loved, lost, and still dream about in snack form.

The Glider Diner, with its unmistakable stainless-steel exterior and iconic red airplane perched proudly on its roof, isn’t ...

For Pennsylvania natives, finding Goldenberg’s Peanut Chews in their original packaging feels like reuniting with a childhood ...

Americans love potato chips. According to Market Data Forecast, the North American potato chip market was valued at $1.22 billion in 2024 and is expected to increase to $1.37 billion in 2033 ...