Indian cuisine has captivated the world with its rich spices and flavours, featuring dishes like Dal Makhani, Masala Dosa, ...

NEW YORK, NY – Chef Vijay Kumar, originally from Tamil Nadu and currently helming the kitchen at Semma, has won the James ...

Since, we already have quite a few owners who have provided detailed reviews and ownership experiences on the car, especially related to the operating ...

CCI clears Alpha Wave Global’s proposal to acquire under 10% equity in Haldiram Snacks Food through its investment arms, ...

Leading the prestigious rankings this year is Maido, a celebrated Lima-based restaurant helmed by chef Mitsuharu 'Micha' ...

The recently released Global Tobacco Epidemic report identifies India among the countries having best-practice-level graphic ...

By losing this game, India entered the history books, but for something they wished they did not. In the 148 years of Test cricket, this has never happened a ...

Blue Tribe Foods, best known for its plant-based offerings, proudly announces the launch of KLAW Super grain Protein Puffs – a bold and flavorful snack range that combines clean nutrition with ...

Make the most of the monsoon by growing your food. This guide covers everything from soil preparation to harvesting, helping ...

Your body doesn't produce omega-3 fatty acids on its own. Here's everything you need to know about fish oil, the easiest way ...

Chef-owner of Sydney’s Woodcut and Melbourne’s Marmelo, and now in-flight dining partner with Qatar, Ross Lusted, makes local specialities a priority when roaming the globe. This is his Travel CV:.

Ms Menon says university fees in the US would cost at least $45,000 to $50,000 a year and could even be as high as $90,000.