“My favorite Trappist beers are Rochefort, especially the Rochefort 10, which is so strong and ... American craft beer movement in the 1990s. “I became fascinated by Belgian beers and their ...

Scaldis is a bit bolder and is quite complex. It's a Belgian strong ale and this style is known for characteristics of pear, apple, orange, and pepper with some hop bitterness. It works across ...

A Belgian tripel is stronger in alcohol ... The golden color doesn't make the brew look strong (compared to, say, a dark stout beer) and the lighter flavors, such as fruit, florals, and honey ...

Instead try something sweeter, like a Belgian-style tripel, a Belgian strong ale or even a pale ale with more modest bitterness. For a more medium-bodied dark chocolate, a pilsner will work nicely ...