Fall River fans of Middle Eastern fare will have another place to get their fix starting this week.

Get your first taste of Fall River’s new Lebanese Pita Pocket at its grand opening slated for Thursday, June 19, at 11 a.m.

Make them for a weeknight family dinner. Season ground meat (lamb or beef or a combination, or turkey or chicken) with fresh herbs, cumin, and paprika, then tuck the raw mixture into a pita pocket.

Bored with the basic burger? Shake things up with three recipes that offer new takes on the cookout classic.

Rather than serve your burgers on the usual soft bun with a slice of melted cheddar, stuff the beef and cheese into pita halves and fry them to give your burger a perimeter of crispy fried cheese.

Rather than serve your burgers on the usual soft bun with a slice of melted cheddar, stuff the beef and cheese into pita halves and fry them to give your burger a perimeter of crispy fried cheese.

A “culinary celebration” is planned at 275 Martine St. this week to mark the grand opening of Lebanese Pita Pocket. “Mark your calendars and come hungry!