WASHINGTON, D.C. (Amazing America) — No Taco Tuesday would be complete without a fish taco on the menu. Fish tacos are relatively new to the United States and only became a "thing" in the 1980's.

Recipes vary, but rounding up, let's assume you use 12 ounces of a nice 4% ABV (alcohol by volume) light lager (the best beer ...

Serving Angelenos since 1923, El Cholo pioneered California-Mexican comfort food before it was cool. Their green corn tamales ...

If you want to ensure that the batter on your fried fish is the crispiest it can possibly be, you can ditch the sogginess by using this type of flour.

Craving the ultimate crispy fish & chips? These top-rated spots from California to Washington deliver the real deal.

Replacing City Pub, an American-style pub that had been a staple of the downtown area for 33 years, The Wild Rover currently ...

While there are plenty of places to soak in the vitamin D and the coastal beauty of San Diego, the La Jolla Coast Walk Trail ...

In the heart of Phoenix, where cacti stand sentinel and the sun bakes the landscape, Knock Kneed Lobster serves up seafood so fresh you’ll check your GPS to confirm you’re still in the desert.

Fifth Street Brewpub opened in 2012 as a gathering space for the community. Today, that still rings true with a focus of serving great beer and pub-style fare, while supporting local and giving back.

At The Star By Hackney Downs, the BBQ experts from Dragon Flame are cooking up fare that is ‘far from standard’ ...

The Cedar Inn is another noted dive bar in South Minneapolis, but it’s more family friendly and has very good food. Their ...