Chicken Biryani, or Murgh Biryani, is a classic Indian dish that captivates food lovers worldwide. This flavorful recipe ...

For the chicken: 250 mL (1 cup) yogourt 2 mL (½ tsp) turmeric 5-10 mL (1-2 tsp) chilli powder (cayenne) 15 mL (1 Tbsp) Garam ...

Rice is one of those versatile staples that can be transformed into a range of delicious meals. Be it savory or sweet, rice ...

If you are looking for something other than a chicken casserole or beef roast to serve for Sunday lunch, you should try this fragrant beef biryani recipe ... Prepare the rice: While the beef ...

There may be rich aroma of Basmati rice in your biryani, but it may still not be Basmati. The scientists observed that the provisions of the Seed Act, 1966, clearly define the length and breadth ...

New Delhi: Demand for basmati rice varieties commonly used in preparing biryani, a popular dish served with various meats and vegetables, has surged over the past few years, according to sellers ...

Biryani aficionados are now shelling out more money to savour their favourite dish. The reason: increase in the prices of basmati rice. The fine variety of basmati rice is now sold at Rs.

Basmati rice wasn’t an immediate international success. Initial importers were mostly in the Middle East, which had a growing affinity for biryani, and among South Asian diasporas in Europe and ...