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Supposedly, the dish was first created by a quick-thinking Bangladeshi chef at a London ... Add garlic, ginger, chili, tomato paste, and garam masala; cook, stirring frequently, until fragrant ...
Chana Jor Garam is a yummy way of consuming chickpeas. Street foods in India are famous for their unique full-of-flavours taste. However, many of these snacks are also unhealthy. Trying to stick to a ...
The players: A hungry British man and a Bangladeshi chef (at the time ... now one of the UK’s most popular dishes, chicken tikka masala. Or so the legend goes. The dry chicken and tomato ...
It is a combination of spices like cumin, coriander, chilli powder, garam masala and amchur powder, which adds a depth of flavour and a satisfying warmth to the dish.” To make the channa jor ...
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