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1 pound sea scallops, quartered if large. 6 tablespoons extra-virgin olive oil. 1/4 cup dry white wine. 2 tablespoons coarsely chopped flat-leaf parsley ...
In a large pot, bring 2 inches of water to a boil. Add the clams, cover and steam over high heat until they open, about 5 minutes. Transfer the clams to a bowl.
La Maya Mexican Comfort, offering upscale Mexican comfort cuisine, is expected to open within the next few weeks at 650 Main St. in Hellertown, co-owner CJ Moyer said.
Orlando Magic news, rumors, analysis and more from the sports journalists at the Orlando Sentinel ...
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