Our best July 4th recipes include standout staples like hot dogs, burgers, potato salad, and ice cream cake, plus fun and ...

Uncooked ziti pasta: A tube-shaped pasta that holds onto the meaty sauce and provides a base for the dish.Penne could work nicely, too. Pancetta or bacon: For a salty, smoky addition. Large onion and ...

BBQs and cookouts aren't just for burgers and hot dogs! Summer vegetables deserve a spot on the outdoor table as well.

Deceptively easy and oh, so tasty, bacon crackers are the ultimate party snack you can whip up minutes before anyone arrives.

Add the sage, capers, garlic, lemon zest, red pepper flakes, 2 teaspoons salt and 1 teaspoon black pepper to the bowl and stir carefully. Stir in the Fontina.

Just 10 minutes of prep will give you golden-brown wings and a tangy, spicy glaze — no deep-frying necessary. Preheat oven to 450°F. Set a rack in a rimmed baking sheet. In a large bowl, toss ...

Bacon: For loads of smoky, meat flavor. Use your favorite variety. You can substitute with turkey bacon if you prefer. Onion: This adds a depth of flavor that will be missed without it. Canned pork ...

Over the weekend, Mondelez Global, the parent company that makes Ritz crackers, announced it had issued a voluntary recall of certain Ritz cracker sandwiches and Ritz Bits products. Whey powder used ...

Preheat oven to 200°C. Use a large baking tray. Place mixed mushrooms, olive oil, garlic, a few sage leaves and dried herbs into the baking tray. Place the Portobello mushrooms stalk side up on ...

From dirt cups to the elusive Swiss cheese crackers, here are 12 snacks from the 1980s that you (or your parents) might've never even heard of.