Order steaks such as a porterhouse, T-bone, or bacon-wrapped filet. Oscar Juarez, who worked in management at The Big Steer steakhouse in Altoona for 11 years, butchers and ages his steaks in-house.

8-oz bacon-wrapped filet mignon served with a baked potato and thick-cut Texas toast, it’s comfort food done right.

Whether Dad wants a bacon-wrapped filet mignon for dinner or a large T-bone steak, Omaha Steaks has it all — and with prices starting from just $12, you’ll be able to find the perfect gift for ...

We’ve got some new seasonal menu items, news from a pair of fast-food giants and a call for suggestions on your favorite breakfast spots. New menu items It’s hard to tell if it’s spring or ...

89 million Steam accounts reportedly leaked. Change your password now. The movie that beat Saving Private Ryan to be named UK’s favourite World War 2 film The Last Great Tank Battle of the 20th ...

Gabbard fires leaders of intelligence group that wrote Venezuela assessment US F-15 Fighter Jets Takeoff from Frozen Air Base at Full Afterburners Congress pushes VA to explain why it regularly ...

Forget Ruth's Chris and other big-name steakhouse chains. Some of America's best steaks come from out-of-the-way restaurants you may never have heard of.

Although there are many great restaurants to choose from in the Fall River area, we’ve narrowed it down to five places where you can make reservations for Valentine’s Day. One of them even ...

Boat House Waterfront Dining, Tiverton Address: 227 Schooner Dr. Need a break? Play the USA TODAY Daily Crossword Puzzle. Hours: Sunday to Thursday, 11:30 a.m. to 8 p.m.; Friday and Saturday, 11: ...

Indulge in romance with a feast that includes the restaurant’s signature 6-ounce, hand-cut, bacon-wrapped filet topped with a savory garlic-herb compound butter, paired with a 6-ounce lobster ...

For $60, you gain entrance and four courses, including salad, lobster bisque, a bacon-wrapped filet mignon topped with lobster hollandaise, gruyere potato galette, broccolini and flourless ...

For $60, you gain entrance and four courses, including salad, lobster bisque, a bacon-wrapped filet mignon topped with lobster hollandaise, gruyere potato galette, broccolini and flourless ...