This vegan teriyaki tofu sushi wrap combines nori and rice paper to create a portable, fusion-style sushi filled with ...

Discover how to make the Alaskan Avocado Roll, a refreshing sushi favorite that blends creamy avocado with the bold taste of ...

Line up the avocado slices near the opposite edge of the rice. The slices will use up only 1/4 of the avocado, so the rest can be added as an extra snack with lunch. Starting at the cucumber edge ...

"Falafel, or ta'ameya as we call it in Egypt, is an all-time favorite street food. In most parts of the Middle East, falafel ...

Grilled cheese sandwiches that have gone totally tubular! Grilled cheese roll-ups filled with just cheese taste wonderful on their own. But imagine filling them with not only cheese but roast beef ...

The California roll as it’s known today is made with a few common ingredients: avocado, cucumber and crabmeat (or imitation crabmeat) which come wrapped in seaweed and sushi rice.

Mash 1/3 avocado and spread onto an 8" whole wheat tortilla. Top with 2 slices deli turkey, 1/3 cup roughly chopped roasted red pepper, and 1/3 cup shredded carrot.

By CHEF KUNAL KAPUR Ingredients: Oil, 3 tsp Whole grain bread, 6 slices Onion, 1 Ginger garlic paste, 1 tsp Green chili, 1 Peas, 3 tsp Sweet corn, 3 tbsp Bell peppers (red and yellow), 3 tbsp ...

My avocado love is real. There's nothing better than biting into a piece of gluten-free toast piled high with the mashed green stuff…or tucking into a bowl of spicy guacamole…or enjoying the ...