If you've ever enjoyed tacos al pastor at your local taqueria or an authentic Mexican street taco stand, it stands out not just because it is on a spit, but because it has a bright orange crust.

“Tacos al pastor have a lot of history,” said Alberto Rivera, manager of Chilangos Tacos on Ross Ave. Rivera explained the dish arrived in Mexico City between 1920 and 1930 as Lebanese ...

I’ve been to more than half the states in the country and have learned a great deal about traditional Mexican tacos along the way—and I can’t wait to share it with you in this article.

While some customers wary of ICE raids stayed home, Alexis Ramirez was as usual marinating sliced pork shoulder in a blend of ...

The latter two played pivotal roles in the history of tacos al pastor and trompo. Over the years, pork replaced lamb, and tortillas replaced the pita. Tacos Arabes and "al pastor oriental" are ...

Authentic Baja-style fish tacos are a little ... For instance, trompo in Mexico City can be found in its signature al pastor tacos. But in Monterrey, trompo is more heavily spiced and involves ...

and seared shrimp tacos ($4.29) served with cabbage, pico de gallo, chipotle crema and guacamole. The al pastor taco ($3.99), also a highlight on the menu, is marinated pork, pineapple ...