In her reverence for vintage cocktails, mixologist Audrey Saunders is part scholar and part priestess. Pete Wells visits her sanctum. When the bartender began snapping padlocks on the liquor ...

Specifically, that no one drank it, and no one wanted to. Into this Cosmo-tinted reality walks Audrey Saunders. Saunders was one of the earliest and most talented leaders of the mixology ...

Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks ...

Add the limejuice, simple syrup and mint leaves into a mixing glass. Press with a muddler (or wooden spoon). Add 2 dashes of bitters and the rum. Add ice and shake well. Strain into a martini ...