Federal health officials are advising consumers to throw away romaine lettuce and salad mixes amid a nationwide outbreak of E. coli infections linked to California’s Salinas Valley. Forty people ...

A 2019 romaine lettuce e.coli outbreak eventually led to more than 100 people infected across 23 states, the CDC has said. Are you back-to-school shopping?

A spring lettuce mix or chopped romaine are some of the most commonly used for salads, but be aware you're missing out on many others if these are the only varieties in your repertoire.

The E. coli outbreak linked to romaine lettuce from Salinas, Calif., has grown. The CDC says 67 people from 19 states have been infected and got sick.

Of the total 40 outbreaks, there was information on the specific leafy green in 29 cases, and 24 linked to a single type. Most of the outbreaks were linked to romaine lettuce, making up 54 percent ...

In a traceback investigation of a 2018 E. coli outbreak involving contaminated romaine lettuce, investigators concluded that manure runoff from an upstream, high-density cattle farm of more than ...

The illness has been traced to romaine lettuce from Salinas, California. At time of writing, 67 incidents of food poisoning related to the outbreak have been reported across 19 states.

7 cups chopped Romaine lettuce 2 cups chopped radicchio 1 can (14.5 ounces) chick peas, drained and rinsed 1 cup grape or cherry tomatoes 1 cup diced cucumber ⅓ cup thinly sliced red onion In a ...

Oakleaf lettuce, named after its resemblance to a leaf from an oak tree, is a bright spring green color with springy tender leaves. Red oakleaf lettuce comes tinged with a purply red tip. Like ...