To make a savory watermelon seed dip, soak the seeds overnight. Blend the soaked seeds with yogurt, adding a dash of lemon ...

A versatile and nutritious staple in plant-based diets, lentils are a rich source of protein, fiber, and essential nutrients ...

Nag Panchami is a significant Indian festival celebrated on the fifth day of the Shukla Paksha in the month of Shravana. This year, it falls on July 29, 2025. Devotees in Udupi and Dakshina Kannada ...

With these highly-rated cauliflower recipes, you can make anything from cheesy casseroles to roasted sides that you're sure ...

Not sure what to do with leftover chicken? Give this leftover chicken pastil recipe a spin, which features shredded chicken ...

Chef Sanjeev Kapoor shared a guide on using different types of moong, an 'incredibly powerful ingredient', along with ideas for north and south Indian recipes.

Discover unexpected donut flavors—from lavender honey to wasabi cream—that push pastry boundaries and redefine what a donut ...

Apart from its culinary use — ginger is trending BIG time as a superfood in the natural wellness industry. Ginger’s spicy, ...

Vegan Borani Banjan is a traditional Afghan-inspired dish made with layered eggplant and tomato, cooked in aromatic spices ...

Thiruvananthapuram: In the wake of increasing incidents of human-wildlife conflict, a district-level control committee ...

Paneer Makhani Biryani is not only easy to make, but its amazing taste will make your guests and family members say 'wah bhai ...

Turmeric is widely cherished in India for its culinary and health benefits. Available in two varieties, primarily wild ...