Apple walnut chicken salad is a great lunch or light dinner recipe that your family will love to eat! Packed full of flavor, ...

This Apple Walnut Salad Recipe for Summer is just perfect for any summer time gathering, whether it is for Memorial Day, the 4th of July or just having friends over for a backyard barbecue.

Prepare each apple one at a time and place the finished apple squares into a large bowl submerged in pineapple juice. In a large mixing bowl mix together yogurt and honey. Next, drain the apples ...

Some of the product was delivered to Smith’s/Kroger stores in Nevada. The ready-to-eat apple walnut with chicken salad bowl products were produced from Feb. 28, 2024, through March 9 ...

Whisk in the walnut and ... with the celery, apple, walnuts and the remaining dressing. Season with salt and pepper. Transfer the watercress to plates, top with the crab salad and serve.

Taylor Farms Pacific, a Tracy, Calif. establishment, is recalling approximately 19,976 pounds of ready-to-eat (RTE) apple walnut with chicken salad bowl products due to misbranding and undeclared ...

To begin make the dressing for the salad. In a small mixing bowl mix together all the ingredients with a whisk and set aside. Take a large mixing bowl and simply mix all the salad ingredients ...

Storage Tip: Store in an airtight container in the refrigerator up to 3 days. Serving Tips: Serve the chicken salad as-is, in lettuce cups, on whole grain bread or with whole grain crackers.

One tablespoon of apple cider vinegar, two tablespoons of olive oil, one tablespoon of honey, salt and pepper to taste, one apple, one small lettuce, one red onion, one-third cup of walnuts ...

Serve it on multi-grain or wheat bread for a sandwich, or over mixed greens for a salad. To toast walnuts ... Gorgonzola, walnuts, apple and basil and toss. In a medium bowl, stir together ...