In a medium bowl, whisk mayonnaise, vinegar, mustard, Worcestershire, granulated sugar, pepper, salt, and garlic powder (if using) to combine.

Beets have been cultivated for thousands of years. It wasn’t until the 19th century that beets became popular in North ...

Hey everyone, Jason Griffith here from Chef Maniac! If you’re looking for a side dish that’s guaranteed to convert even the ...