This Apple Cider Vinegar Dressing is an easy dressing with a bright, zesty flavor! It's made with pantry staples, comes together in a quick 10 minutes, and is perfect on all your favorite salads.

M y grandmother used to make apple cider vinegar coleslaw that was the highlight of every meal she served it at. It’s a ...

ANSWER: Use apple cider vinegar (as opposed to white vinegar), not balsamic. Until the 1980s or so, most kitchens, at home and in restaurants, operated with only white and apple cider vinegar.

“Having this dressing—or even 1 teaspoon to 2 tablespoons of apple cider vinegar in water—before a carbohydrate-heavy meal can help maintain balanced blood sugar,” Dr. Szigeti advised.

15 Apple Cider Recipes, From Braises and Glazes to Doughnuts and Dressing. Here’s how versatile apple cider can be for fall cooking and baking.