Prepare the Brie: Slice the top off the wheel of brie and top it with the apple bacon jam. Bake in a preheated oven at 350°F for 5-10 minutes until the brie is bubbly and gooey.

Heat the butter in saute pan over medium heat. Add the shallot and cook for 3 minutes. Add the ginger and dried spices. Saute until the shallot softens, about 2 to 3 minutes. 2 Tablespoons butter ...

This snack takes a small wheel of brie cheese and ... crackers or apple slices for dipping. The combination of rich flavors and textures makes this a simple appetizer that's sure to impress.

CLEVELAND — It's Apple Week on What's New ... On Monday, Chef Pam from Giant Eagle joined us to share her Brie with Bacon and Apples appetizer recipe, which you can find below: ...

In the kitchen today, we welcome back Chef Alison Mountford from Ends + Stems, making Crispy Charcuterie Cups with Apple and Brie. This is a great holiday appetizer made with things already in ...

Note: This makes a lovely appetizer. The riper the cheese ... Just before serving, stir the Brie and cream into the hot soup and stir until the cheese is melted. Taste and add salt and pepper ...

TOLEDO, Ohio — Check out this recipe for an upside-down apple brie pastry as demonstrated by Chef Charine on Good Day on May 1. This recipe makes eight pastries.