Cook amaranth seeds in water or milk until you achieve a creamy texture. Sweeten it with honey or maple syrup, and top with ...

Cooking Amaranth. Amaranth is unique in that you can boil it in a liquid (like other grains) or pop it like popcorn. The best ...

Amaranth can be cooked like porridge for breakfast, popped like popcorn for snacks, or ground into flour for baking. Its slightly nutty flavor pairs well with both sweet and savory dishes.

Amaranth porridge with dates, mango, mint, peach and soy yoghurt Add 50g amaranth, 175ml water and a pinch of salt to a pan, and bring to the boil. Cook on a low heat for 15 mins.

Porridge, a comforting and versatile breakfast dish enjoyed worldwide, gets its own special day on June 23. National Porridge Day 2024 is the perfect excuse to break out of your oatmeal rut and ...