Say Hello to Serious Kitchen Savings Need to upgrade your kitchen or shop for a new grad? Head over to JCPenney right now, ...

The makers of the Easy Off professional oven cleaner fully appreciate that, for many of us, getting on your hands and knees ...

This 1,200-watt, fast-heating electric skillet has an aluminum base, titanium reinforcement, and an easy-to-clean tempered-glass lid. Its ceramic ... heats up quickly for roasting, frying ...

The 12-inch pan is made from triple-ply fully-bonded stainless steel, and it’s oven-safe up to 600°F. It comes with a matching lid, and it ... from hard anodized aluminum with a smooth ...

Roasting garlic in a Dutch oven is a great option if you don’t have aluminum foil ... Cover the Dutch oven with lid and roast until garlic cloves are softened and starting to brown, 45 minutes ...

Heavy-gauge aluminum construction ensures even heating and is hard-anodized for durability. It also makes it dishwasher-safe. Interior includes three layers of nonstick coating – two layers ...

Made for professionals, this pan is constructed of three-millimeter-thick 5-ply steel, pairing stainless steel and aluminum to transfer ... you drop on the included lid and put food in the oven ...

Make the Gravy - While the turkey rests, use the pan drippings, apple cider, and flour to whisk up a savory-sweet gravy directly in the roasting ... turkey loosely with aluminum foil and roast ...

And don’t even get me started on disposable aluminum roasting pans that easily cave in from the weight of a hefty bird. A Bundt pan, on the other hand, is an extremely effective alternative for ...

Stainless steel is a classic choice for roasting pans. Most of the pans I tested were some form of stainless, often layered with aluminum. This type of layering is great for helping the pan heat ...

Remove from the oven, cover loosely with aluminum ... removing the lid. Transfer the chicken to a serving platter. Use a spoon to scoop off excess fat in the pan. Set the roasting pan on a stove ...