Method In a large bowl, mix together the aubergines with 1 tsp salt and ½ tsp turmeric. Set aside for 10 minutes. Heat 35ml of oil in a large frying pan over a high heat. Once the oil is hot, add ...

If you are constantly stressed about maintaining your blood sugar levels, include these low-glycemic index veggies in your ...

Pakora batter can be used to whip up some quick and delicious cheelas. All you have to do is add a little water to the batter ...

First thing I have when I wake up: Two glasses of water. My dietary preference: I eat a non-vegetarian meal maybe thrice a ...

Here is a simple recipe for bajra-stuffed roti ... Also Read: Bajra Kachori For Breakfast- Pearl Millet Fried Breads With Spicy Aloo Sabzi For Cold Winter Mornings Bajra stuffed paratha is packed with ...

People distribute puri, halwa, laddoo, aloo sabzi, fruits, and more, and these Bhandaras are open to all. It is believed that on Tuesdays of Bada Mangal, feeding someone in need is the biggest ...

Vegan, healthy and cheap: this tasty chickpea curry is perfect for a weekday dinner. Each serving provides 246kcal, 10g protein, 26g carbohydrate (of which 6g sugars), 9g fat (of which 1g ...

Bitter melon is high in vitamin C and other nutrients. It also contains compounds that may have health benefits. Bitter melon — also known as bitter gourd or Momordica charantia — is a ...

Sabzi Ki Biryani is a completely new scrumptious flavor of vegetables. It is a nutrient filled dish that gives you high fiber and vitamins. It is a colorful dish you can best serve it with black paper ...

At its core, Kathiawadi Lehsun Ki Chutney is a fiery, garlic-forward condiment made with just a handful of earthy, robust ingredients like dried red chillies, garlic cloves, cumin, salt, and oil.