Different zodiac signs have specific street food cravings, from Aries who prefers spicy momos to Pisces who indulges in aam ...

If you’ve spent a peaceful evening soaking in the lush vibes of Ahmedabad's Parimal Garden, you know how it can work up an ...

What’s a better way to start the day, than with an Indian breakfast that is a crisp, golden crepe with a soft, airy texture?

Masala dosa is more than just a dish; it is a culinary icon that has transcended regional boundaries to become one of India's ...

A new chapter unfolds in Bengaluru’s upbeat dining scene with more vibrant offerings and interesting stories to share in a ...

This cozy Masala Chai features cinnamon, cardamom, and ginger — coming together in just 10 minutes. A leading authority on Indian cooking, Maya Kaimal is an award-winning cookbook author.

To make masala potato chips you'll need potatoes, oil and some spices. Start by washing the potatoes thoroughly to remove any dirt. Using a slicer start slicing your potatoes in thin slices. Soak the ...

Get Instant Summarized Text (Gist) An AI tool predicts potato growth by analyzing DNA data from microbes on seed potatoes and drone images of fields. The study confirms that bacteria and fungi ...

Earlier the area had quite a few outlets like Suvidha justly known for its rava idli, West Coast for its rava masala dosa and Anand Bhavan for its sevai and puliyodharai. Unfortunately all of them ...

Yet, it wouldn’t be far-fetched to say that one of the most interesting Pongal releases this year might actually be (the curious case of) Madha Gaja Raja — masala cinema master chef Sundar C ...

If you want to spice up your cooking, making tikka masala will certainly send you down that aromatic road. It’s a dish that combines Indian-style flavours with British/western-style food ...

Also, read: Bengaluru airport set for Dosa wars: CTR vs Rameshwaram Cafe Prices for items sold at the airport are on the higher side. For instance, a benne masala dosa (butter dosa) costs Rs 90 ...